PAKHAWAJ India Musical Drum. Condition is "Used". The Pakhavaj is a barrel-shaped, two-headed drum, originating from the Indian subcontinent, a variant and descendant of the older mridangam. The kendang of Maritime Southeast Asia is a distant relative of the pakhawaj and other South Asian double-headed drums It is the percussion instrument most commonly used in thedhrupadstyle of Indian classical music and less often used as a rhythm accompaniment for various other sub-forms of music and dance performances (e.g. kathak). Unlike mridangam, it is made of wood and has a low, mellow tone that is quite rich in harmonics. The sides of the pakhawaj are made with animal skin (often goat skin). The pakhavaj players place the instrument horizontally in front of themselves as they sit on the floor with legs crossed. The players may sometimes place a cushion under the narrower treble face to lift it slightly. A right-handed person places the larger bass-skin on the left side and the treble skin on the right. The bass face tends to be smeared with some fresh wheat dough which acts as thekiranand gives a vivid bass sound to the pakhavaj. The tuning of Pakhavaj is similar to that of thetabla- with the wooden wedges placed under the tautening straps. Due to the varied thickness of the skin that covers the treble face, the treble face can produce at least two tones that are asemitone apart. 11lbs